Description:

Tagliatelle Hilopitaki without gluten 400gr is recommended to be served with seafood , pumpkin flower, a refined, simple and delicious combination that triggers an explosion of flavors. Tagliatelle are delicate strips of pasta. Tasty and light, they wrap around each other, taking the tender shape of a nest. Once placed on the plate after boiling, the pasta finds its own place in a natural and elegant shape. The sinusoidal shape allows them to blend perfectly with both the most substantial sauces and refined sauces based on fish and greens. Whether they are made of flour or egg, Taglietelle are used in a multitude of recipes specific to Italian cuisine.

Ingredients : corn starch, rice flour, corn flour, soybean flour, potato starch, tapioca starch, emulsifiers: mono and diglycers of fatty acids, whey proteins, thickening agent (guar gum, xanthan, citrus pectin, glycerin), maltodextrin, salt. May contain traces of: eggs, lupine, nuts and sesame.

Deliveries are made from Monday to Friday between 9.00 and 18.00.

The delivery fee is 25 lei, in urban areas , for a single address. Benefit from free delivery for any order over 300 RON (VAT included and discount applied).

For orders received from rural areas, located at distances greater than 15 km from the city , the transport will be calculated after the order, to be communicated to the customer and accepted by him before delivery.