Description
Made from freshly picked tomatoes and boiled in cast iron pots, according to the traditional recipe, the result is delicious and healthy: tomato juice like in the country. With a soft, almost fluffy texture and a sweet-tart taste, but with a balanced acidity, this tomato juice can be used in countless combinations.
ingredients
Contains only tomatoes, salt and sugar. Naturally preserved, without additives, we don't even know how else.
Suggestions of culinary associations
An extra taste in soups or stews;
Base for any red sauce, such as pasta bolognese;
Cocktail ingredient: bloody mary;
Simply as is or alongside whatever you like.