Description:
A coveted dish, which leaves our mouths watering just at the thought of the delight offered by the texture and taste of Mangaliță meat, carefully salted and seasoned with aromatic herbs.
This product is sold in quantities of approx. 300g.
Culinary association:
The most successful portions of pasta carbonara are prepared with aromatic pancetta. Accompanied by a glass of red wine, this dish will make the difference between an ordinary dinner and a special one.
Ingredients:
MANGALITA PORK BACON (origin RO), sea salt 3%, natural spices in varying proportions (black pepper, hot pepper flakes, cloves, cinnamon, nutmeg). For 100 grams of product, 125 grams of bacon were used.
This product is weighable.
The price may differ depending on the weight.